Legumes in Cropping Systems
This book is a contribution to the debate and knowledge for the rebalancing of farming and food using legumes. The main aim is to help people who are involved in developing cropping systems: the decision makers of today and today's students who are the decision makers of tomorrow. It is aimed at all...
Guardado en:
| Autores principales: | , , |
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| Formato: | Online |
| Lenguaje: | inglés |
| Publicado: |
CABI
2023
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| Materias: | |
| Acceso en línea: | 49179 |
| Etiquetas: |
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