Soybean
Increasing population and the expected decrease in crop production due to climate changes and land damage in near future may be rescued by changing from animal meat to plant protein, especially soybean protein. Recently, meat substitutes produced from soybean have become popular This book discusses...
I tiakina i:
| Hōputu: | Online |
|---|---|
| Reo: | Ingarihi |
| I whakaputaina: |
IntechOpen
2023
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| Ngā marau: | |
| Urunga tuihono: | ONIX_20230215_9781803557007_132 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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