صورة الغلاف

Tryptophan in Nutrition and Health

Tryptophan is a rate-limiting essential amino acid and a unique building block of peptides and proteins. This largest amino acid serves as the precursor for the important endogenous indoleamines serotonin, N-acetylserotonin, and melatonin that act as neurotransmitters, neuromodulators, and neurohorm...

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محفوظ في:
التنسيق: Online
اللغة:الإنجليزية
منشور في: MDPI - Multidisciplinary Digital Publishing Institute 2023
الموضوعات:
tryptophan
kynurenine
kynurenic acid
FICZ
AhR
melanoma
proliferation
cell death
aryl hydrocarbon receptor
chronic kidney disease
developmental origins of health and disease (DOHaD)
hypertension
indole
melatonin
serotonin
uremic toxin
virus
immunity
codon
depression
chronic mild stress
oxidative stress
tryptophan catabolites pathway
methylation
expression
escitalopram
5-hydroxytryptophan
natural sources
microbial production
biosynthetic pathways
physiological effects
animal
human
kynurenine pathway
MEL biosynthesis
Saccharomyces cerevisiae
yeast
tryptophan extraction
LC-MS/MS
soybean
skin
atopic dermatitis
psoriasis
severe acute respiratory syndrome
SARS-CoV-2
COVID-19
malignant melanoma
urine
autofluorescence
transplantation
ischemia-reperfusion
tolerance
rejection
indoleamine-2,3-dioxygenase
L-tryptophan
amino acids
MAC-T cell
proteomics
omics
β-casein
mTOR
systemic inflammation
dysbiosis
gut
microbiota
obesity
mice
tyrosine
cytokines
behavior
inflammation
liver morphology
color
cell culture media
LC-MS
antioxidant
cytotoxicity
biomanufacturing
5-hydroxytryptamine
secretion
metabolism
nitrofurantoin
antibiotics
human serum albumin
molecular interactions
FTIR
fluorescence
n/a
thema EDItEUR::M Medicine and Nursing
thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKG Pharmacology
الوصول للمادة أونلاين:ONIX_20230405_9783036570778_214
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مواد مشابهة: Tryptophan in Nutrition and Health

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