Foodborne Pathogens

In a totally globalized world with a population estimated to reach 10 billion by the year 2100, according to the United Nations, food security and food safety are two of the main challenges facing humanity. Foodborne pathogens continue to cause many cases of infection in humans worldwide each year....

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Bibliographic Details

Format:	Online
Language:	English
Published:	IntechOpen 2023
Subjects:	The environment thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RN The environment::RNF Environmental management::RNFF Food security and supply
Online Access:	ONIX_20230215_9781803559049_358
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