Glycan Diversity in Fungi, Bacteria and Sea Organisms

The cell surface of fungi, bacteria and sea organisms is highly glycosylated. These glycans are oligo- or polysaccharide molecules that can be secreted or attached to protein or lipids forming glycoconjugates. They present extraordinary structural diversity that could explain their involvement in ma...

Ausführliche Beschreibung

Bibliographische Detailangaben

1. Verfasser:	Eliana Barreto-Bergter
Format:	Online
Sprache:	Englisch
Veröffentlicht:	Frontiers Media SA 2021
Schlagworte:	Q1-390 RC109-216 Fungal pathogens sea organisms NMR innate immunity Mass Spectrometry sulfated polysaccharides carbohydrate-based drug development Pattern Recognition Receptors Plant-Bacterium Interaction Adhesion fungal glycoconjugates bic Book Industry Communication::G Reference, information & interdisciplinary subjects::GP Research & information: general
Online-Zugang:	18329
Tags:	Tag hinzufügen Keine Tags, Fügen Sie das erste Tag hinzu!