Нүүр зураг

The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin

Agriculture; Food Science; Environmental Science and Engineering

-д хадгалсан:

Номзүйн дэлгэрэнгүй
Үндсэн зохиолч:	Vastola, Antonella
Формат:	Online
Хэл сонгох:	англи
Хэвлэсэн:	Springer Nature 2021
Нөхцлүүд:	Agriculture Food Science Environmental Science and Engineering thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society thema EDItEUR::K Economics, Finance, Business and Management::KJ Business and Management::KJM Management and management techniques::KJMV Management of specific areas thema EDItEUR::K Economics, Finance, Business and Management::KN Industry and industrial studies::KND Manufacturing industries thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TC Biochemical engineering
Онлайн хандалт:	1001962
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!

Тодорхойлолт
Тойм:	Agriculture; Food Science; Environmental Science and Engineering