Læring gennem mad og måltider i grundskolen
How are school meals organized in the Scandinavian countries? And in what ways can new pedagogical practice lead to better school meal programs for students and a better understanding of the importance, for health and sustainable development, of the food offered through schools? Learning Through Foo...
Tallennettuna:
| Päätekijät: | , , , , , , , , , , , , , , , |
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| Aineistotyyppi: | Online |
| Kieli: | tanska ruotsi norja |
| Julkaistu: |
Cappelen Damm Akademisk/NOASP (Nordic Open Access Scholarly Publishing)
2023
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| Aiheet: | |
| Linkit: | ONIX_20230425_9788202755423_13 |
| Tagit: |
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