Use of Essential Oils and Volatile Compounds as Biological Control Agents

Essential oils (EOs) and microbial/plant-based volatile organic compounds (VOCs) are being used in an increasing number of sectors such as health, cosmetics, the food industry and, more recently, agronomy. In agronomy, they are employed as bio-herbicides and bio-pesticides due to their their insecti...

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Bibliografske podrobnosti
Format: Online
Jezik:angleščina
Izdano: MDPI - Multidisciplinary Digital Publishing Institute 2022
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Online dostop:ONIX_20220706_9783036541273_4
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