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Use of Essential Oils and Volatile Compounds as Biological Control Agents

Essential oils (EOs) and microbial/plant-based volatile organic compounds (VOCs) are being used in an increasing number of sectors such as health, cosmetics, the food industry and, more recently, agronomy. In agronomy, they are employed as bio-herbicides and bio-pesticides due to their their insecti...

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Format: Online
Language:English
Published: MDPI - Multidisciplinary Digital Publishing Institute 2022
Subjects:
natural antimicrobials
encapsulation
shelf-life
microbiological quality
micelles
plant-derived antimicrobial
Enteric pathogens
leafy greens
cheese
essential oils
Escherichia coli
Clostridium tyrobutyricum
Penicillium verrucosum
antimicrobial
Elsholtzia ciliata
Tribolium castaneum
essential oil
carvone
limonene
insecticidal activity
synergistic effect
starch films
active food packaging films
cinnamon oil emulsions
Botrytis cinerea
Zanthoxylum leprieurii
Sitophilus granarius
tridecan-2-one
β-myrcene
(E)-β-ocimene
dendrolasin
antioxidant
anti-inflammatory
insecticidal
anti-plasmodial
Côte d’Ivoire
Staphylococcus aureus
S. epidermidis
carvacrol
thymol
eugenol
benzalkonium chloride
biofilms
planktonic
disinfection
natural products
Aphis nerii
Coccinella septempunctata
plant-based insecticide
Oryzaephius surinamensis
Rhyzopertha dominica
Trogoderma granarium
thyme
edible films
high pressure thermal treatment
ultrasonication
food safety
essential oil composition
sabinene
citronellal
Sitophilus oryzae
marinating solution
pork loin
quality
safety
phytotoxicity
mode of action
biopesticides
biocontrol
antifungal
antibacterial
biopesticide
insecticide
eco-friendly
stored product pest
Allium sativum
Gaultheria procumbens
Mentha arvensis
Eucalyptus dives
controlled release
biosourced
surface response methodology
sweet wormwood
mulberry pyralid
mulberry
immunity
reproductive system
digestive system
n/a
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
Online Access:ONIX_20220706_9783036541273_4
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