Sustainable Agriculture and Climate Resilience

In today’s rapidly changing environment, where climate change poses significant challenges to food security, biodiversity, and the livelihoods of billions around the globe, the need for sustainable agricultural practices has never been more pressing. As we stand at the intersection of agricultural i...

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Bibliografiske detaljer
Format:	Online
Sprog:	engelsk
Udgivet:	MDPI - Multidisciplinary Digital Publishing Institute 2024
Fag:	food gap self-sufficiency water consumption crops land reallocation food security climate change adaptation water flexible design uncertainty bibliometrics olive quick decline syndrome Xylella fastidiosa calcium manganese Leccino Leccinola salentina olive Moroccan olive varieties Mediterranean olive varieties DAS-ELISA diagnosis PCR sustainable agriculture Morocco alternative control measures climate resilience Lebanon organic agriculture organic pathogen control powdery mildew biostimulants vegetable extract seaweed extract agrosystems resilience Apulia (Italy) chlorophyll fluorescence C3 C4 drought flooding maize spring wheat proximity sustainable valorisation territorial resource actors localised agri-food system resilience of ecosystems Capsicum annuum L. greenhouse field PAW seed crop nutrition organic farming circular economy agro-food by-products growing conditions lettuce seed treatment melatonin drought stress legume family oxidative stress proline tillage systems soil compaction tire pressure penetrometer resistance Treated Wastewater (TWW) irrigation scheduling soil water dynamics monitoring modeling 1D-hydrus model citrus coffee agrosystems climate change (CC) impact modelling IPCC scenarios antioxidant activity chamomile drying essential oils phenolic compounds volatile compounds n/a thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKG Pharmacology::MKGW Psychopharmacology
Online adgang:	ONIX_20240514_9783725804221_272
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Sustainable Agriculture and Climate Resilience

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