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Sustainable Agriculture and Climate Resilience

In today’s rapidly changing environment, where climate change poses significant challenges to food security, biodiversity, and the livelihoods of billions around the globe, the need for sustainable agricultural practices has never been more pressing. As we stand at the intersection of agricultural i...

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Format: Online
Sprog:engelsk
Udgivet: MDPI - Multidisciplinary Digital Publishing Institute 2024
Fag:
food gap
self-sufficiency
water consumption
crops land reallocation
food security
climate change
adaptation
water
flexible design
uncertainty
bibliometrics
olive quick decline syndrome
Xylella fastidiosa
calcium
manganese
Leccino
Leccinola salentina
olive
Moroccan olive varieties
Mediterranean olive varieties
DAS-ELISA
diagnosis
PCR
sustainable agriculture
Morocco
alternative control measures
climate resilience
Lebanon
organic agriculture
organic pathogen control
powdery mildew
biostimulants
vegetable extract
seaweed extract
agrosystems
resilience
Apulia (Italy)
chlorophyll fluorescence
C3
C4
drought
flooding
maize
spring wheat
proximity
sustainable valorisation
territorial resource
actors
localised agri-food system
resilience of ecosystems
Capsicum annuum L.
greenhouse
field
PAW
seed
crop nutrition
organic farming
circular economy
agro-food by-products
growing conditions
lettuce
seed treatment
melatonin
drought stress
legume family
oxidative stress
proline
tillage systems
soil compaction
tire pressure
penetrometer resistance
Treated Wastewater (TWW)
irrigation scheduling
soil water dynamics
monitoring
modeling
1D-hydrus model
citrus
coffee agrosystems
climate change (CC)
impact
modelling
IPCC scenarios
antioxidant activity
chamomile
drying
essential oils
phenolic compounds
volatile compounds
n/a
thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKG Pharmacology::MKGW Psychopharmacology
Online adgang:ONIX_20240514_9783725804221_272
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