Advance in Post-harvest Preservation Technology
Fruits and vegetables are important sources of nutrients, such as vitamins, minerals, and bioactive compounds, and provide many health benefits. However, due to non-optimal post-harvest management, large quantities of fresh or fresh-cut fruits and vegetables experience a decline in their quality and...
Gespeichert in:
| Format: | Online |
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| Sprache: | Englisch |
| Veröffentlicht: |
MDPI - Multidisciplinary Digital Publishing Institute
2023
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| Schlagworte: | |
| Online-Zugang: | ONIX_20230714_9783036576114_28 |
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