Jurnal Pangan dan Agroindustri

Saved in:

Bibliographic Details
Format:	Online
Language:	ID EN
Published:	Universitas Brawijaya, Department of Food Science and Biotechnology, Agricultural Technology Faculty 2020
Subjects:	food chemistry food technology food biotechnology agroindustry food microbiology food sensory Agriculture S Biotechnology TP248.13-248.65
Online Access:	2685-2861
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet

2685-2861