Jurnal Inovasi Hasil Pengabdian Masyarakat

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Bibliographic Details
Format:	Online
Language:	ID
Published:	Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Islam Malang 2021
Subjects:	community service Food processing and manufacture TP368-456 Academies and learned societies AS1-945
Online Access:	2621-783X
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2621-783X