Globalizing the Soybean

Globalizing the Soybean asks how the soybean conquered the West and analyzes why and how the crop gained entry into agriculture and industry in regions beyond Asia in the first half of the twentieth century.　 Historian Ines Prodöhl describes the soybean’s journey centered on three hubs: Northeast...

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Detalhes bibliográficos

Autor principal:	Prodöhl, Ines
Formato:	Online
Idioma:	inglês
Publicado em:	Taylor & Francis 2023
Assuntos:	History, Science, Global, International thema EDItEUR::N History and Archaeology::NH History thema EDItEUR::N History and Archaeology::NH History::NHF Asian history thema EDItEUR::N History and Archaeology::NH History::NHD European history thema EDItEUR::N History and Archaeology::NH History::NHK History of the Americas thema EDItEUR::N History and Archaeology::NH History::NHB General and world history
Acesso em linha:	https://library.oapen.org/handle/20.500.12657/61600
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