Environmental impacts of seaweed cultivation: kelp farming and preservation

This chapter provides an overview of the environmental impacts of the supply chain for preserved seaweed. The supply chain includes the hatchery, marine infrastructure, deployment of juveniles and monitoring during cultivation (grow-out of seaweed), harvest, transport back to shore and preservation...

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Détails bibliographiques

Auteurs principaux:	Thomas, Jean-Baptiste, Potting, José, Gröndahl, Fredrik
Format:	Online
Langue:	anglais
Publié:	Burleigh Dodds Science Publishing 2023
Sujets:	macroalgae brown seaweed Saccharina latissima functional unit longline cultivation thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVT Aquaculture and fish-farming thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVF Sustainable agriculture thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSP Hydrobiology::PSPA Phycology (algae and seaweed)
Accès en ligne:	ONIX_20230227_9781801461283_17
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