Food Systems Resilience
This book addresses some of the major challenges of food systems associated with a diversity of agricultural contexts and priorities. It contributes to the conversation on global food and nutrition security by unpacking the intertwined connections between food system resilience, food policies, and g...
Kaydedildi:
| Materyal Türü: | Online |
|---|---|
| Dil: | İngilizce |
| Baskı/Yayın Bilgisi: |
IntechOpen
2023
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| Konular: | |
| Online Erişim: | ONIX_20230215_9781803550046_46 |
| Etiketler: |
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Benzer Materyaller: Food Systems Resilience
- Innovation and development in agricultural and food systems
- Chapter Introductory Chapter: Agricultural Waste as a Source of Raw Materials
- Functional Food
- Chapter Management of Wine Aroma Compounds: Principal Basis and Future Perspectives
- La systémique agraire à l'Inra
- Advances in identifying GM plants: toward the routine detection of 'hidden' and 'new' GMOs