An Archive of Taste

A groundbreaking synthesis of food studies, archival theory, and early American literature There is no eating in the archive. This is not only a practical admonition to any would-be researcher but also a methodological challenge, in that there is no eating—or, at least, no food—preserved among the...

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Detalles Bibliográficos

Autor principal:	Klein, Lauren F.
Formato:	Online
Lenguaje:	inglés
Publicado:	University of Minnesota Press 2022
Materias:	Cookery / food & drink etc thema EDItEUR::W Lifestyle, Hobbies and Leisure::WB Cookery / food and drink / food writing
Acceso en línea:	ONIX_20221114_9781452963945_90
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!