Impact of Diet Composition on Insulin Resistance
Insulin resistance is a key player in the pathology of cardiometabolic diseases - obesity, hypertension, dyslipidaemia, type 2 diabetes and NAFLD. These diseases are commonly associated with a peripheral insulin resistance, but an important role of insulin is played at brain circuitries that control...
محفوظ في:
| التنسيق: | Online |
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| اللغة: | الإنجليزية |
| منشور في: |
MDPI - Multidisciplinary Digital Publishing Institute
2022
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| الموضوعات: | |
| الوصول للمادة أونلاين: | ONIX_20221025_9783036554051_99 |
| الوسوم: |
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مواد مشابهة: Impact of Diet Composition on Insulin Resistance
- Nutritional Modulation of Dietary Sugars as a Strategy to Improve Insulin Resistance and Energy Balance in Diabetes
- Emerging Paradigms in Insulin Resistance
- New Insights into Cardiovascular and Exercise Physiology
- Carotid Body: A New Target for Rescuing Neural Control of Cardiorespiratory Balance in Disease
- Nutrition for Gestational Diabetes
- The Effect of Calorie Restriction and Intermittent Fasting on Health and Disease