Beyond Global Food Supply Chains

This open access book takes the upheaval of the global COVID-19 pandemic as a springboard from which to interrogate a larger set of structural, environmental and political fault lines running through the global food system. In a context in which disruptions to the production, distribution, and consu...

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Dades bibliogràfiques

Format:	Online
Idioma:	anglès
Publicat:	Springer Nature 2022
Matèries:	food system supply chain COVID pandemic crisis production labour Indigenous studies postcolonial studies cultural studies food sovereignty alternative food farmworker collectives thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RG Geography::RGC Human geography thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHM Anthropology thema EDItEUR::J Society and Social Sciences
Accés en línia:	ONIX_20220817_9789811931550_36
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