Nutrition and Women Bone Health
Nutrition is a key element that has the potential to reduce bone loss and fracture risk. While nutrition has become one of many variables that can impact bone health, there is a need to formulate and maintain nutritional approaches and techniques for the prevention and treatment of bone health-assoc...
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| Formato: | Online |
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| Idioma: | inglés |
| Publicado: |
MDPI - Multidisciplinary Digital Publishing Institute
2022
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| Subjects: | |
| Acceso en liña: | ONIX_20220706_9783036544656_46 |
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| _version_ | 1863738035383828480 |
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| collection | Directory of Open Access Books |
| description | Nutrition is a key element that has the potential to reduce bone loss and fracture risk. While nutrition has become one of many variables that can impact bone health, there is a need to formulate and maintain nutritional approaches and techniques for the prevention and treatment of bone health-associated disorders that may affect women's health. This book, compiling articles published during 2021–2022, belongs to the Topical Collection " Nutrition and Women Bone Health". The application of the knowledge presented here may subsequently provide further support for preventive approaches based on population-based interventions. Key major topics related to the relationship between different nutrients and women's bone health are discussed using high-quality research methodologies, including randomized clinical trials and observational studies, all of which are led by notable nutritional and clinical researchers. The Guest Editor intends for this book to contribute to expanding the body of knowledge on bone health and nutrition in women as well as highlight the pivotal role that this interaction plays in human health throughout populations. The findings represent a beginning point for future research, which should progressively be focused on experimental investigations with diverse populations and demographic groups in order to further understand the link between nutrition and bone health in women. |
| format | Online |
| id | doab-20.500.12854ir-87451 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | MDPI - Multidisciplinary Digital Publishing Institute |
| publisherStr | MDPI - Multidisciplinary Digital Publishing Institute |
| record_format | ojs |
| spelling | doab-20.500.12854ir-874512024-03-28T03:30:50Z Nutrition and Women Bone Health Moran, Jose M. bone mass dietary total antioxidant capacity KNHANES menopause osteoporosis fatty acids n-3 PUFAs bone mineral density postmenopause botanicals herbs postmenopausal women vitamin D bone remodeling cheese enriched dairy vitamin E bone turnover osteopenia tocopherol bone marker turnover bone health n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society Nutrition is a key element that has the potential to reduce bone loss and fracture risk. While nutrition has become one of many variables that can impact bone health, there is a need to formulate and maintain nutritional approaches and techniques for the prevention and treatment of bone health-associated disorders that may affect women's health. This book, compiling articles published during 2021–2022, belongs to the Topical Collection " Nutrition and Women Bone Health". The application of the knowledge presented here may subsequently provide further support for preventive approaches based on population-based interventions. Key major topics related to the relationship between different nutrients and women's bone health are discussed using high-quality research methodologies, including randomized clinical trials and observational studies, all of which are led by notable nutritional and clinical researchers. The Guest Editor intends for this book to contribute to expanding the body of knowledge on bone health and nutrition in women as well as highlight the pivotal role that this interaction plays in human health throughout populations. The findings represent a beginning point for future research, which should progressively be focused on experimental investigations with diverse populations and demographic groups in order to further understand the link between nutrition and bone health in women. 2022-07-06T11:50:22Z 2022-07-06T11:50:22Z 2022 book ONIX_20220706_9783036544656_46 9783036544656 9783036544663 https://directory.doabooks.org/handle/20.500.12854/87451 eng application/octet-stream Attribution 4.0 International https://mdpi.com/books/pdfview/book/5639 https://mdpi.com/books/pdfview/book/5639 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-0365-4466-3 10.3390/books978-3-0365-4466-3 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783036544656 9783036544663 98 Basel open access |
| spellingShingle | bone mass dietary total antioxidant capacity KNHANES menopause osteoporosis fatty acids n-3 PUFAs bone mineral density postmenopause botanicals herbs postmenopausal women vitamin D bone remodeling cheese enriched dairy vitamin E bone turnover osteopenia tocopherol bone marker turnover bone health n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society Nutrition and Women Bone Health |
| title | Nutrition and Women Bone Health |
| title_full | Nutrition and Women Bone Health |
| title_fullStr | Nutrition and Women Bone Health |
| title_full_unstemmed | Nutrition and Women Bone Health |
| title_short | Nutrition and Women Bone Health |
| title_sort | nutrition and women bone health |
| topic | bone mass dietary total antioxidant capacity KNHANES menopause osteoporosis fatty acids n-3 PUFAs bone mineral density postmenopause botanicals herbs postmenopausal women vitamin D bone remodeling cheese enriched dairy vitamin E bone turnover osteopenia tocopherol bone marker turnover bone health n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society |
| topic_facet | bone mass dietary total antioxidant capacity KNHANES menopause osteoporosis fatty acids n-3 PUFAs bone mineral density postmenopause botanicals herbs postmenopausal women vitamin D bone remodeling cheese enriched dairy vitamin E bone turnover osteopenia tocopherol bone marker turnover bone health n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society |
| url | ONIX_20220706_9783036544656_46 |