Nutrition and Women Bone Health

Nutrition is a key element that has the potential to reduce bone loss and fracture risk. While nutrition has become one of many variables that can impact bone health, there is a need to formulate and maintain nutritional approaches and techniques for the prevention and treatment of bone health-assoc...

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Publicado: MDPI - Multidisciplinary Digital Publishing Institute 2022
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collection Directory of Open Access Books
description Nutrition is a key element that has the potential to reduce bone loss and fracture risk. While nutrition has become one of many variables that can impact bone health, there is a need to formulate and maintain nutritional approaches and techniques for the prevention and treatment of bone health-associated disorders that may affect women's health. This book, compiling articles published during 2021–2022, belongs to the Topical Collection " Nutrition and Women Bone Health". The application of the knowledge presented here may subsequently provide further support for preventive approaches based on population-based interventions. Key major topics related to the relationship between different nutrients and women's bone health are discussed using high-quality research methodologies, including randomized clinical trials and observational studies, all of which are led by notable nutritional and clinical researchers. The Guest Editor intends for this book to contribute to expanding the body of knowledge on bone health and nutrition in women as well as highlight the pivotal role that this interaction plays in human health throughout populations. The findings represent a beginning point for future research, which should progressively be focused on experimental investigations with diverse populations and demographic groups in order to further understand the link between nutrition and bone health in women.
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institution Directory of Open Access Books
language eng
publishDate 2022
publishDateRange 2022
publishDateSort 2022
publisher MDPI - Multidisciplinary Digital Publishing Institute
publisherStr MDPI - Multidisciplinary Digital Publishing Institute
record_format ojs
spelling doab-20.500.12854ir-874512024-03-28T03:30:50Z Nutrition and Women Bone Health Moran, Jose M. bone mass dietary total antioxidant capacity KNHANES menopause osteoporosis fatty acids n-3 PUFAs bone mineral density postmenopause botanicals herbs postmenopausal women vitamin D bone remodeling cheese enriched dairy vitamin E bone turnover osteopenia tocopherol bone marker turnover bone health n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society Nutrition is a key element that has the potential to reduce bone loss and fracture risk. While nutrition has become one of many variables that can impact bone health, there is a need to formulate and maintain nutritional approaches and techniques for the prevention and treatment of bone health-associated disorders that may affect women's health. This book, compiling articles published during 2021–2022, belongs to the Topical Collection " Nutrition and Women Bone Health". The application of the knowledge presented here may subsequently provide further support for preventive approaches based on population-based interventions. Key major topics related to the relationship between different nutrients and women's bone health are discussed using high-quality research methodologies, including randomized clinical trials and observational studies, all of which are led by notable nutritional and clinical researchers. The Guest Editor intends for this book to contribute to expanding the body of knowledge on bone health and nutrition in women as well as highlight the pivotal role that this interaction plays in human health throughout populations. The findings represent a beginning point for future research, which should progressively be focused on experimental investigations with diverse populations and demographic groups in order to further understand the link between nutrition and bone health in women. 2022-07-06T11:50:22Z 2022-07-06T11:50:22Z 2022 book ONIX_20220706_9783036544656_46 9783036544656 9783036544663 https://directory.doabooks.org/handle/20.500.12854/87451 eng application/octet-stream Attribution 4.0 International https://mdpi.com/books/pdfview/book/5639 https://mdpi.com/books/pdfview/book/5639 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-0365-4466-3 10.3390/books978-3-0365-4466-3 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783036544656 9783036544663 98 Basel open access
spellingShingle bone mass
dietary total antioxidant capacity
KNHANES
menopause
osteoporosis
fatty acids
n-3 PUFAs
bone mineral density
postmenopause
botanicals
herbs
postmenopausal women
vitamin D
bone remodeling
cheese
enriched dairy
vitamin E
bone turnover
osteopenia
tocopherol
bone marker turnover
bone health
n/a
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society
Nutrition and Women Bone Health
title Nutrition and Women Bone Health
title_full Nutrition and Women Bone Health
title_fullStr Nutrition and Women Bone Health
title_full_unstemmed Nutrition and Women Bone Health
title_short Nutrition and Women Bone Health
title_sort nutrition and women bone health
topic bone mass
dietary total antioxidant capacity
KNHANES
menopause
osteoporosis
fatty acids
n-3 PUFAs
bone mineral density
postmenopause
botanicals
herbs
postmenopausal women
vitamin D
bone remodeling
cheese
enriched dairy
vitamin E
bone turnover
osteopenia
tocopherol
bone marker turnover
bone health
n/a
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society
topic_facet bone mass
dietary total antioxidant capacity
KNHANES
menopause
osteoporosis
fatty acids
n-3 PUFAs
bone mineral density
postmenopause
botanicals
herbs
postmenopausal women
vitamin D
bone remodeling
cheese
enriched dairy
vitamin E
bone turnover
osteopenia
tocopherol
bone marker turnover
bone health
n/a
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society
url ONIX_20220706_9783036544656_46