Chapter 10 School food and the promotion of a more just and equitable food system

School Food, Equity and Social Justice provides contemporary, critical examinations of policies and practices relating to food in schools across 25 countries from an equity and social justice perspective. The book is divided into three sections: Food politics and policies; Sustainability and develop...

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書誌詳細

主要な著者:	Wegerif, Marc C.A., Mphateng, Thabang Ngoako, Vilakazi, Nokuthula
フォーマット:	Online
言語:	英語
出版事項:	Taylor & Francis 2022
主題:	Critical, Equity
オンライン･アクセス:	https://library.oapen.org/handle/20.500.12657/55805
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