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Environmental Factors Shaping the Soil Microbiome

This book emphasizes that soil productivity is considered an important factor for the success of agricultural production. The microbial community’s composition and the diversity of agricultural soils primarily depend on management practices. Exogenous nutritional inputs are inevitable processes in c...

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Salvato in:
Natura: Online
Lingua:inglese
Pubblicazione: MDPI - Multidisciplinary Digital Publishing Institute 2022
Soggetti:
halophyte
arbuscular mycorrhizal fungi
plant growth promoting rhizobacteria
morphological characteristics
photosynthesis
soil enzymes
microbial interactions
rhizosphere
DNA
proteins
microbial diversity
microbial activity
acidic soil improvement
liming
microbial community
plant residue incorporation
soil enzyme activity
subtropical orchard soil
phosphorus-enriched rhizosphere soils
phosphate
phytoremediation
bacterial communities
high-throughput sequencing
Orchidaceae
soil
bacteria
fungi
microbiome
heavy metal
NGS
azo dye
textile
wastewater
diversity
xenobiotics
pollutant
Nitrogen deposition
soil biodiversity
urban
16S rRNA
wild-simulated ginseng
Panax ginseng C.A. Meyer
soil bacterial community
soil property
correlation analysis
agricultural practices
cultivar
grafting
interaction rootstock scion
plant performance
rhizosphere bacteria
taxonomic indicators
viticulture
long-term fertilization
next-generation sequencing
bacterial diversity
plant growth
soil microbial community
environmental factors
soil contamination
culture-independent analysis
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
Accesso online:ONIX_20220111_9783036525105_906
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