Horticultural Crop Response to Different Environmental and Nutritional Stress

Environmental conditions and nutritional stress may greatly affect crop performance. Abiotic stresses such as temperature (cold, heat), water (drought, flooding), irradiance, salinity, nutrients, and heavy metals can strongly affect plant growth dynamics and the yield and quality of horticultural pr...

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Bibliographic Details
Format:	Online
Language:	English
Published:	MDPI - Multidisciplinary Digital Publishing Institute 2022
Subjects:	Capsicum annuum heat units plant population density hail damage baby corn non-leguminous cover crops chopping baby corn yield baby corn quality kharif season Thuja standishii × plicata container production nursery production volumetric water content vegetables water deficit climate change polyols minerals flavonoids carotenoids salinity evapotranspiration leaching fraction calcium cactus pear GA3 injection application spraying application lignification photosynthesis chlorophyll proline ion leakage susceptibility electrical conductivity greenhouse image processing nutrient stress remote sensing Bradyrhizobium temperature-dependent distribution nodule composition proliferation in soil infection French bean mangetout peas antioxidant ascorbic acid total phenolic content mineral composition Bradyrhizobium japonicum Bradyrhizobium elkanii temperature effects growth competitive infection biochemical constituents β-carotene vitamins micro-nutrients growing environments Brix TAcy nitrogen potassium compositional data cranberry yield parameters firmness local diagnosis redundancy analysis n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
Online Access:	ONIX_20220111_9783036519487_576
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Horticultural Crop Response to Different Environmental and Nutritional Stress

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