Catalysis by Metals on Perovskite-Type Oxides

The acceptance and preference of the sensory properties of foods are among the most important criteria determining food choice. Sensory perception and our response to food products, and finally food choice itself, are affected by a myriad of intrinsic and extrinsic factors. The pressing question is,...

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格式: Online
語言:英语
出版: MDPI - Multidisciplinary Digital Publishing Institute 2022
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在線閱讀:ONIX_20220111_9783039436972_170
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相似書籍: Catalysis by Metals on Perovskite-Type Oxides