The Effect of Calorie Restriction and Intermittent Fasting on Health and Disease

Recent biochemical studies indicate that calorie restriction (CR) is a widely accepted method for anti-aging intervention. CR and intermittent fasting (IF), which involves reduced calories but proper nutritional intake during specific periods, are interventions that can consistently promote health b...

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Λεπτομέρειες βιβλιογραφικής εγγραφής
Μορφή:	Online
Γλώσσα:	Αγγλικά
Έκδοση:	MDPI - Multidisciplinary Digital Publishing Institute 2021
Θέματα:	calorie restriction diet body mass reduction insulin IGF-1 leptin adiponectin malnutrition heart impairment papillary muscle assay calcium transient proteins SERCA2a L-type calcium channel aging autophagy calorie restriction (CR) CR mimetic calorie restriction FoxO transcription factor sirtuin neuropeptide Y pleiotropy of CR genes senescence-associated secretory phenotype senoinflammation mimetics intermittent fasting fat mass insulin secretion pancreatic islet lifespan longevity fasting skin aging photoaging skin appendages caloric restriction fatty acid biosynthesis mitochondrial biogenesis adipocyte n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society
Διαθέσιμο Online:	ONIX_20210501_9783039438372_101
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The Effect of Calorie Restriction and Intermittent Fasting on Health and Disease

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