Agricultural Science
This book covers key areas in agricultural science, namely crop improvement, production, response to water, nutrients, and temperature, crop protection, agriculture and human health, and animal nutrition. The contributions by the authors include manipulation of the variables and genetic resources of...
Saved in:
| Format: | Online |
|---|---|
| Language: | English |
| Published: |
IntechOpen
2021
|
| Subjects: | |
| Online Access: | ONIX_20210420_9789535105671_1404 |
| Tags: |
No Tags, Be the first to tag this record!
|