Organic Food and Agriculture

The global phenomenon of organic food and farming, after three decades of progress, faces new challenges as markets mature and the impacts of the global recession start to change consumers and farmers' expectations. This global survey of the organic food and farming considers how the social sciences...

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Bibliografiske detaljer

Format:	Online
Sprog:	engelsk
Udgivet:	IntechOpen 2021
Fag:	Food security & supply thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RN The environment::RNF Environmental management
Online adgang:	ONIX_20210420_9789533077642_761
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