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Shiga toxin-producing Escherichia coli in human, cattle and foods. Strategies for detection and control

Shiga toxin-producing Escherichia coli (STEC) is an important foodborne pathogen associated with both outbreaks and sporadic cases of human disease, ranging from uncomplicated diarrhoea to haemorrhagic colitis (HC) and haemolytic uraemic syndrome (HUS). STEC affects children, elderly and immuno-comp...

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Autori principali: Nora Lia Padola, Analia Ines Etcheverria
Natura: Online
Lingua:inglese
Pubblicazione: Frontiers Media SA 2021
Soggetti:
Q1-390
RC109-216
environment
Cattle
STEC
Virulence Factors
Food
bic Book Industry Communication::G Reference, information & interdisciplinary subjects::GP Research & information: general
Accesso online:17844
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