Recent Advances in Omega-3: Health Benefits, Sources, Products and Bioavailability
The joint symposium of The Omega-3 Centre and the Australasian Section American Oil Chemists Society; Recent Advances in Omega-3: Health Benefits, Sources, Products and Bioavailability, was held November 7, 2013 in Newcastle, NSW, Australia. Over 115 attendees received new information on a range of...
সংরক্ষণ করুন:
| বিন্যাস: | Online |
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| ভাষা: | ইংরেজি |
| প্রকাশিত: |
MDPI - Multidisciplinary Digital Publishing Institute
2021
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| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | 16630 |
| ট্যাগগুলো: |
কোনো ট্যাগ নেই, প্রথমজন হিসাবে ট্যাগ করুন!
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অনুরূপ উপাদানগুলি: Recent Advances in Omega-3: Health Benefits, Sources, Products and Bioavailability
- Marine Biotechnology for Sustainability of Ecologically Significant Resources
- Lipids in the Ocean 2021
- Fatty Acids and Cardiometabolic Health
- Energy Metabolism and Diet
- Antimicrobial Substances in Plants: Discovery of New Compounds, Properties, Food and Agriculture Applications, and Sustainable Recovery
- High-Fat High-Saturated Diet