Phytochemicals

Phytochemicals are biologically active compounds present in plants used for food and medicine. A great deal of interest has been generated recently in the isolation, characterization and biological activity of these phytochemicals. This book is in response to the need for more current and global sco...

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Detalles Bibliográficos

Formato:	Online
Lenguaje:	inglés
Publicado:	IntechOpen 2023
Materias:	Biochemistry thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSB Biochemistry
Acceso en línea:	ONIX_20231201_9789535102960_265
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!