Nuts: Where We Are and Where We Are Going in Research. Proceedings from the NUTS 2022 International Conference

Humans have eaten nuts for thousands of years, yet their consumption was discouraged just a few decades ago due to their high-fat content. This perspective began to change in the early 1990s due to seminal publications from the Adventist Health Study, which showed that nut consumption significantly...

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Bibliographic Details
Format:	Online
Language:	English
Published:	MDPI - Multidisciplinary Digital Publishing Institute 2023
Subjects:	nuts cholesterol lipids apolipoproteins diabetes glycemic control insulin resistance tree nuts peanuts nutrition cardiovascular diseases review environment sustainability reproduction sexual function diet dietary patterns cognitive performance brain health dementia lifespan aging epidemiological studies clinical trials inflammation non-communicable diseases oxidative stress energy calories mastication appetite food intake body weight obesity dried fruits cancer cancer survivors mortality gut health and microbiome cardiometabolic diseases bone health dietary guidance n/a gut health microbiota digestion thema EDItEUR::M Medicine and Nursing thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKG Pharmacology
Online Access:	ONIX_20230714_9783036578866_114
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Nuts: Where We Are and Where We Are Going in Research. Proceedings from the NUTS 2022 International Conference

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