Resultats de la cerca - "antioxidant effect"

Synthesis, Application and Biological Evaluation of Chemical Organic Compounds

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Food Components in Health Promotion and Disease Prevention

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Genetic, Epigenetic, Environmental, and Pharmacological Models for Neuroscience, Neurologic Diseases, and Psychiatric Disorders: Advancement in Bench-to-Bedside Translational Resea...

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Marine Anti-Inflammatory and Antioxidant Agents, 4th Edition

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The Use and Management of Invasive Plants

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Metal-Based Nanoparticles’ Biological Activity and Pharmaceutical Applications

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Functional Foods and Food Supplements

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Antioxidant Activity of Polyphenolic Plant Extracts

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New Mechanisms of Action of Natural Antioxidants in Health and Disease

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Oxidative Stress Modulators and Functional Foods

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The Effects of Mycotoxins on Human and Animal Health—a Special Focus on the Cellular and Molecular Mechanisms Responsible for Mycotoxin Toxicity

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Bioactives and Functional Ingredients in Foods

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