(2022). Food Processing and Its Impact on Phenolic and other Bioactive Constituents in Food. MDPI - Multidisciplinary Digital Publishing Institute.
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Chicago Style (17th ed.) Citation
Food Processing and Its Impact on Phenolic and Other Bioactive Constituents in Food. MDPI - Multidisciplinary Digital Publishing Institute, 2022.
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ציטוט MLA
Food Processing and Its Impact on Phenolic and Other Bioactive Constituents in Food. MDPI - Multidisciplinary Digital Publishing Institute, 2022.
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אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.