Cita APA (7th ed.)
Sparvoli, F., Pueyo, J. J., Bazile, D., & Ron, A. M. D. (2021). The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future. Frontiers Media SA.
Cita Chicago (17th ed.)
Sparvoli, Francesca, Jose J. Pueyo, Didier Bazile, i Antonio M. De Ron. The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future. Frontiers Media SA, 2021.
Cita MLA (9th ed.)
Sparvoli, Francesca, et al. The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future. Frontiers Media SA, 2021.
Atenció: Aquestes cites poden no estar 100% correctes.